Garlic Press: Big Fundraiser
by Linda Beaulieu

You can always count on John Elkhay to do the right thing. Along with his Big Fish business partners Rick and Cheryl
Bready, Elkhay has donated $4,000 to the UNICEF South Asia Tsunami Relief Fund.

Elkhay said he plans to hold future fundraisers to benefit the UNICEF Fund... MORE

Providenceonline: Sushi Slut
by Jacob Schiffman

From the dazzling neon sign posted outside to the soothing waterfalls that surround you as you enter this modern seafood restaurant, Big Fish has one of the most original and hippest dining atmospheres anywhere. The menu at Big Fish is, well, big, and plenty fishy. It’s even known as the “home of the 49 cent oyster.” ... MORE

Providence Journal: Big Fish – Good Fish, Big Fun
by Meridith Ford
Journal Restaurant Critic

PROVIDENCE -- Big Fish -- a place where things are real, yet surreal -- is a restaurant for the new millennium.

The spot that was formerly Cactus Grille has been transformed into a restaurant with an atmosphere that is a little Disney and a little Dali. Modern, fun, friendly, it is poised to reveal the inner fish in all of us... MORE

RI Monthly: 12 Great Places, Seafood Dining

Big Fish indeed. The large menu at this Jewelry District restaurant will have you shooing the waiter away several times while you try to make your decisions. Do you start with Southwestern grilled shrimp or the spicy tuna maki? The crab wontons or the lobster bisque? Then there’s the shrimp, littleneck and oyster sampler… MORE

Providence Pheonix: From Cheap to Chic Cuisine
by Johnette Rodriguez

Big Fish offers one of Providence’s hottest dining scenes, with imaginative dŽcor, "crazy cocktails," and a twist on fish dishes that includes clam pizza, Bahamian fish chowder, Thai-spiced cod, plantain-crusted shrimp, Buffalo catfish, and sesame-poppyseed tuna... MORE